Blueberry Banana Baked Oatmeal
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Breakfast
Serves: 4 servings
Ingredients
  • 2 medium ripe bananas, mashed
  • 2 cups old fashioned oats
  • 2 Tablespoons coconut sugar
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • optional: 1 teapsoon ground cinnamon
  • 2 cups unsweetened vanilla almond milk
  • 1 large egg
  • 3 Tablespoons honey or pure maple syrup
  • 1 cup fresh blueberries, rinsed
Instructions
  1. Preheat oven to 350 degrees F. and grease an 8x8 pie dish or baking pan with olive oil.
  2. In a medium bowl, mash 1½ bananas. Set aside.
  3. In a large bowl, whisk dry ingredients together.
  4. Add banana, almond milk, egg and maple syrup to dry mixture and stir until combined.
  5. Add blueberries and gently stir.
  6. Add mixture to greased pan.
  7. Slice remaining ½ banana and place evenly on top.
  8. Bake for 55-65 minutes, or until golden brown on top and there's no wetness in the center.
  9. Let cool 5 minutes before serving.
Notes
* To make the recipe a bit crispier, bake 5-10 minutes longer or add a bit less almond milk.
Nutrition Information
Serving size: 1 serving (1/4 recipe) Calories: 317 Fat: 6.3 Carbohydrates: 62.1 Sugar: 25.4 Sodium: 256.5 Fiber: 6.9 Protein: 7.9
Recipe by Wake Up to Waffles at https://wakeuptowaffles.com/blueberry-banana-baked-oatmeal/